From a jar of flour and water to a loaf you Love

You are getting in before the doors open. This is the founding price, and once the course opens to everyone it will not be $95 again.

What you get:

• The Art of Sourdough at Home, the complete course. The whole path, from building and reading your first starter to pulling a finished loaf out of your own oven. Your access opens 30 September 2026 and it is yours to keep.
• The Sourdough Fix Method, free, and this one is yours today. Every starter and dough problem, the real cause and the exact fix, so you have something in your hands to bake with this week while you wait.
• The founding price, locked. You are paying $95 because you came first. This price will change on Sep 30.

Your course access opens on 30 September 2026. I will email you the moment it does, at the address you use at checkout. The Sourdough Fix Method arrives in your inbox straight after you check out. Both are yours to keep, for good.